Français[part 1 here] [part 2 here] Guys, I have to confess something… I think I
Easy peasy chocolate and raspberry tartelettes
My friends, the situation is critical. Recently (I mean, knowing how reactive I can be), I heard from...
What to do with egg yolks? Roasted pineapple with mint whipped cream on a sablé breton
I talked about it in the past, I am team “egg whites”. Often, I use to have a...
Eating well, eating Swiss!
A few weeks ago, after spending some time home eating swiss stuff, I had to
GOOD ADDRESSES in New York #20
More good addresses in The City. Let’s take notes guys! 🙂 Blue Ribbon Bakery and Kitchen 35 Downing...
Strawberries pie (inspired by Michalak)
There ain’t no secret that I have 2 passions in life: baking and Christophe Michalak naked on a...
Smoothie bowl | 3 recipe with pineapple (Vegan & Gluten Free)
Smoothie bowls are my go to for breakfast. Don’t get me wrong, I normally pour the entire thing...
Discover New York | Eating
[Other categories: Favorite places | Lunch, dinner and fine dining | Ice Cream [1] [2] | Places to avoid...
Best of ice cream in New York | part 2
[part 1 here] [part 3 here] Last summer, I published this post which, in addition to show...
Poke bowl with tuna | Raw food, Gluten free
I had my first poke, a few months ago, and I immediately fell in love with these amazingly beautiful...
Good addresses in New York #19
The latest good addresses in New York are here. Sushi, vegetarian, vegan, american, you’ll find something you like,...
What to do with egg yolks?
some helenettes!
When it comes to baking, there are usually 2 teams: teamp “egg yolks” and team “egg whites” (me)....
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