My little exotic pickle, Breaking news – or not – I am well versed in old bananas. Also,...
Fall pie | Pears, cardamome and chocolate
My sweet hunny bunny, Fall is coming and with it, I am craving for pies*, seasonal fruits...
Lemon Meyer meringue tart
I’m pretty sure you know everything about my love for lemons by now -clic- ! And lime -clic-...
Chocolate cake brownie style, cherry mousse and pink frosting
A « few » months ago, I had the idea of baking a entremet-style cake with a technical and beautiful...
Lemon Meyer mousse domes, crunchy dark chocolate heart| Gluten free
A few weeks ago, in my supermarket (I am not hype enough to shop only at the farmers...
Cardamom pear syrup
Howdy, my little poney ! A few weeks ago, I published here this recipe of a pie garnished with pears...
Banana Bread | Empty fridge recipe (Vegan)
The Cher-et-Tendre’s specialty is to buy bananas, usually a dozen, then to eat 9 of them (10,...
Chocolate mousse (Vegan & Gluten free) | Empty fridge recipe
Hi, little samourai! Today’s recipe is vegan, gluten free, easy peasy, uses only two ingredients, both you...
Chocolate and peanut butter raw cake (Vegan)
Hello hello, sweet potato! A few months ago, I baked a really nice vegan chocolate and peanut butter...
Autumn pie | Poached pears in spices and vanilla Chantilly-mascarpone
A few weeks ago, I felt like baking a pear pie. With cardamom, vanilla and spices. In a...
Cheesecake, crumble and pineapple mint brunoise | Eggfree
Before telling you about the food, let me explain something to you. We know each other from quite...
Lemon pie
Basic recipe and basil raspberries
This recipe celebrates my first participation to a culinary challenge… about lemon! (#emotion) That challenge was created by...